Human & Rousseau

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Latest Releases

Klein kook en geniet (2018 uitgawe) | Children & Youth

S.J.A. de Villiers , Eunice van der Berg

The perfect cookbook for beginners. More than 55 mouth-watering recipes have been specially selected and tested. Each method comes with step-by-step instructions and is illustrated with full colour photographs. The book also teaches you: How to use a recipe Measuring the correct way  Using kitchen tools and utensils Understanding cooking terms Learn to cook with this little gem, and you will be able to apply...

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Laat die potte prut | Food & Drink

The best recipes from the popular potjiekos cooking show on Via. Every recipe is delicious: from mussels in a creamy sauce, scrumptious oxtail, bredies and even...

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Eerste sprokies: Raponsie | Children's Fiction

Ballon Media

Once upon a time a man and a woman really wanted a baby. After 5 years they still didn't have a baby and the woman got sick of sadness. Her husband made her a...

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Coming Soon

Boerekos with a twist | Food & Drink

Annelien Pienaar

Enjoy your mother, grandmother and great-grandmother’s nourishing, comforting home cooking, but with a modern twist. Each of these 140 family recipes – from...

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Grilgrypers 3: Kamp vir monsters | Children & Youth

De Wet Hugo

According to Clayton's father and his new girlfriend, he is a delinquent. He is sent to an exclusive rehabilitation camp for teens, but it is not only the...

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Bennie Boekwurm se mooiste sprokies | Children's Fiction

Louise Smit , Johann Strauss (illus.)

Many wonderful stories can be found in Bennie Boekwurm's big book of fairytales that can only be unlocked by a very special key. Come listen to Bennie telling...

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Latest News

06 November 2015
Best Newcomer at the Sunday Times Cookbook Awards

Human & Rousseau are proud to announce that Mariana’s Country Kitchen was named the Best Newcomer at the Sunday Times Cookbook awards

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07 October 2015
SuzelleDIY-Book Launch

DIY with a humorous twist. Suzelle gives us hints for household chores, your car, living green, enjoying a braai and limiting the hours in the kitchen.

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Author Focus

Irma Venter

Irma Venter is a journalist at a media company in Johannesburg. She has received several awards for her work, including three Pica awards for trade and...

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