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Brunch across 11 countries | Food & Drink

Alix Verrips

Brunches to give the best celebration parties with a difference! Recipes for a Fourth of July in the Hamptons, with red-white-and-blue parfaits, patriotic pancakes, firecracker hotdogs, beef sliders stuffed with blue cheese and American pie. Impress the in laws with a menu from Monaco with oysters mignionette, steak tartare, crostini, salad Niçoise, tarte tropézienne and more. Or relax along the pool with the inspirational treats from captivating Capri or the Bahamas.

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Brunch across 11 countries | Food & Drink

Author: Alix Verrips
Category: Food & Drink
ISBN: 9780798174657
Date Released: 23 October 2017
Price (incl. VAT): R 395.00
Format: Soft cover, 240pp

About this author

Alix Verrips

 Caribbean, the Mediterranean and beyond. As private chef Alix Verrips have cooked in employers’ homes in the Bahamas, St Tropez, Spain, the UK, USA and Africa...


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