One-dish Winners | Food & Drink: General

Christelle Erasmus

Time is in short supply in modern homes and preparing a nutritious, home-cooked meal remains a challenge. One-dish cooking can simplify your life: easier meal planning, less preparation and less washing up. In addition, it’s an economical way to prepare food and while your meal is simmering on the stove or baking in the oven, you can get on with other tasks or simply relax.

Whether you need a speedy supper or a slow-simmering weekend stew, this complete repackaging of One-dish Winners will tempt you with a whole range of one-dish winners – stews, soups, salads, pizzas, desserts – that are simple and hassle-free. Recipes include Spanish farm omelette, Chicken and butternut lasagne, West Coast fish soup, Pineapple Chicken, Grandma’s melt-in-the-mouth oxtail and Hot orange and rice salad.

The dishes in this book are cooked in a number of ways – the cooking method is given at the start of each recipe; an alternative cooking method is also given, if applicable, which makes this book useful on holidays when you could find yourself having to cope with alternative cooking facilities.

Ook beskikbaar in Afrikaans: Eenskotteltreffers.